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The Scoop Newsletter

March 2023

 

your monthly Basics Co-op news

 

 
 
 

Vanilla yogurt (dairy), Coconut Milk, Banana, Peppermint Essential Oil, Spirulina Powder…one of our MOST popular seasonal smoothies!

 

New Co-op Owners

Welcome!

  • Linnea Baas

  • Barb Becker

  • Maribel Celiz

  • Wayne Dunlap

  • Constance Fleissner

  • Sara Henschler

  • Abby Hughes

  • Pat Jones

  • Jaime Kienbaum

  • Nicole Martin

  • Kari Moseman

  • Laura Ragsdale

  • Dorothy Schulist

  • Jamaie Uselman

 

Staff Anniversaries

Thank you for your dedication!

 

Good Food for All

 
 

conservation

co+op recipe

Penne with Kale, Gorgonzola, and Walnuts

By: Co+op

This comforting pasta dish features a blend of flavors from kale, walnuts and creamy gorgonzola cheese.

We recommend upgrading to chickpea (garbanzo bean) pasta for extra protein and fiber!

 

featured co-op owners

 

Are Your Kids Co+op Explorers? Co+op Explorers earn FREE treats at the co-op every month! Learn more.

 

local spotlight

 

staff pick

 

new & returning items

 

Ready to browse??

Click the green “new” button to see this month’s new items in the Co+op Cart online store. To return to the newsletter, use your browser’s back button.

 

events

March Round Up Recipient: Friends of Noah

Friends of Noah is a Janesville-based dog and cat rescue organization committed to providing placement into permanent homes, public education, and assistance to pet owners struggling to provide for their pets.

 

Are you a local business owner or manager? Inquire about our Corporate Wellness Partner Program. Empower your staff to achieve their best health with extra discounts, giveaways, and more! Thank you to our current partner Janesville Veterinary Clinic.

 

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