Dr William Kramlich, one of the country’s foremost experts in meat and sausage technology, established Silver Creek Specialty Meats in 1989. This small, family-owned business is now based out of Oshkosh, WI.
Silver Creek Specialty Meats specializes in producing quality old-fashioned products. By using quality ingredients, special seasoning recipes, natural smoking processes, and eliminating MSG or other additives, they are able to derive a unique flavor we know you’ll enjoy!
